Breaducation 101

Interested in becoming a better baker? Meet Jud Smith, baker and owner of the Brimfield Bread Oven as he presents a basic baking “breaducation”.

Participants will learn about Jud’s history baking, the history of The Brimfield Bread Oven, and tips and tricks to improve your baking at home. Participants will also enjoy tasty samples baked by The Brimfield Bread Oven.

Registration is required for this event. To register, please call Reed Memorial Library at 330-296-2827 ext. 200